Local Grove - 14g Prepack Jar - Brain Stew
Description
2022 Hightimes Cannabis Cup 1st place winner. Brain Stew is a cross of the parent strains Triangle Kush x Runtz. This strain has a genetic makeup of (Orange Mints x TMZ). Smells like Lemon Lime Push Pop. Years of experience growing a wide variety of cultivars in a style unique only to LocalGrove
Product Details
Strain Effects
Cannabinoids
Cannabinoids are naturally occurring chemical compounds found in cannabis that provide consumers with a wide range of effects. THC and CBD are examples of some of the most commonly known cannabinoids.
Cannabis Terpene Profile
Terpenes give cannabis its distinct smell and flavor. They also work with cannabinoids to create the plant's various effects and benefits. Local Grove - 14g Prepack Jar - Brain Stew has a total terpene content of 2.85%. The most abundant terpene in Local Grove - 14g Prepack Jar - Brain Stew is Limonene, followed by BetaCaryophyllene and BetaMyrcene.
Terpene Breakdown
Limonene (Citrus)
28.57%Known for its mood-elevating properties, Limonene may also aid in digestion and stress relief.
BetaCaryophyllene (Peppery)
24.18%BetaCaryophyllene binds to cannabinoid receptors and offers potential anti-inflammatory effects.
BetaMyrcene (Musky)
20.51%BetaMyrcene can enhance relaxation and may have sedative effects, helping to ease tension.
Linalool (Floral)
9.89%Linalool is renowned for its anti-anxiety effects, providing a calming sensation that may help in stress management.
Humulene (Earthy)
9.16%Humulene acts as an appetite suppressant, besides offering anti-inflammatory benefits.
BetaPinene (Herbal)
5.13%BetaPinene can improve focus and clarity, with potential anti-inflammatory effects.
AlphaPinene (Pine)
2.56%AlphaPinene promotes alertness and memory retention, and may have anti-inflammatory properties.
About the Brand
LOCALGROVE
Genetics are the #1 factor in determining the quality of cannabis, we carefully source quality genetics from different breeders throughout the world. The vast majority of Localgrove’s cultivars are pheno hunted and selected from seed for their unique smell and taste.
